Characterization data
FAO institute code
HRV048
Accession number
FRU00026
Accession species
Olea europaea L.
Accession name
Plominka
Location of description
Year of description
1.1 Tree: vigour
3, Strong
1.2 Tree: growth habit
2, Spreading
1.3 Tree: canopy density
2, Medium
1.4 Tree: length of the internodes
2, Medium (1-3 cm)
(*) 2.1 Leaf: shape
2, Elliptic-Lanceolate (L/W 4-6)
2.2 Leaf: length
1, Short (< 5 cm)
2.3 Leaf: width
2, Medium (1-1.5 cm)
2.4 Leaf: longitudinal curvature of blade
2, Medium (1-1.5 cm)
3.1 Inflorescence: length
1, Short (< 25 mm)
3.2 Inflorescence: number of flowers/inflorescence
1, Low (< 18 flowers)
4.1 Fruit: weight
(*) 4.2 Fruit: shape (position A)
4.3 Fruit: symmetry (position A)
(*) 4.4 Fruit: position of maximum transverse diameter (position B)
4.5 Fruit: apex (position A)
4.6 Fruit: base (position A)
(*) 4.7 Fruit: nipple
4.8 Fruit: presence of lenticels
4.9 Fruit: size of lenticels
(*) 4.10 Fruit: location of start of colour change
4.11 Fruit: colour at full maturity
5.1 Endocarp: weight
(*) 5.2 Endocarp: shape (position A)
(*) 5.3 Endocarp: symmetry (position A)
(*) 5.4 Endocarp: symmetry (position B)
(*) 5.5 Endocarp: position of maximum transverse diameter (position B)
(*) 5.6 Endocarp: apex (position A)
(*) 5.7 Endocarp: base (position A)
(*) 5.8 Endocarp: surface (position B)
(*) 5.9 Endocarp: number of grooves
(*) 5.10 Endocarp: distribution of the grooves
(*) 5.11 Endocarp: termination of the apex (position A)

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